TYPE OF GRAPES: Syrah 90%, Viognier 10%
WINE MAKING: Traditional winemaking with 20 days fermentation in a vat at controlled temperature.

WINE TASTING:
Beautiful opaque ruby colour with dark purple sheen.
The finale is long and superb and is very well balanced. A wine for keeping.
The Syrah - Viognier concoction gives this wine a unique character.
Powerful and elegant wine with the flavours of ripe and conserved fruits.

 FOOD AND WINES COMBINATION:
To be served with a venison haunch, a saddle of hare with forest mushrooms, a duck, a coq au vin or cheeses.

Price: 6.80 euros